Italian Culinary Arts

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Program description - September 2025

This Graduate Certificate program in Italian Culinary Arts combines practical and theory-based learning to expand and develop your knowledge of traditional and contemporary Italian foodways. You will get to examine the techniques, ingredients, quality attributes, vocabulary and procedures that are central to time-honoured Italian recipes. Explore the various regions and cultures of Italy while you embark on a culinary journey that highlights the diversity of Italian cuisine. In level two, you will have the opportunity to travel to Italy to complete practical classes and experience Italian culture firsthand.

Program details

Code: 1656
Start: September 2025
Campus: Waterloo
Delivery: In person
Length: 1 year
Credential: Ontario College Graduate Certificate

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Hospitality & Culinary Arts

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Tuition & fees

Please note: Tuition and fee details for terms starting September 2025 and later will be available Spring 2025.

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Financial assistance

The Ontario Student Assistance Program (OSAP) is a needs-based program designed to help eligible Ontario students cover the cost of post-secondary education. Funded by the federal and provincial governments, OSAP is intended to promote equality of opportunity for post-secondary studies through direct financial assistance (grants and loans) for educational costs and living expenses. The amount of funding you are eligible for depends on your program, course load, educational and living expenses, and financial situation. Apply for assistance on the OSAP website and visit OSAP & aid for more information.

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Delivery sequence - September 2025 - Waterloo

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